No Dawn Service for us this morning, I didn’t want to interrupt the moment with a screaming kid, and thought a bit unnecessary to drag the poor sick mite out of her bed at that hour. Instead I paid tribute by baking these ANZAC biscuits. They turned out more like balls because I didn’t read the ‘flatten’ part. I kinda like em this way!
UPDATE: I think the recipe has too much bi-carb. It called for 1 Tablespoon, but these ended up with an almost fizzy texture and weird after taste. Other recipes I’ve since looked at use 1 tsp or 1/2 tsp instead of 1 Tbspn.